Greek Brown Rice Pilaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.3
  • Total Fat: 14.3 g
  • Cholesterol: 32.8 mg
  • Sodium: 246.4 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 4.4 g

View full nutritional breakdown of Greek Brown Rice Pilaf calories by ingredient
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Number of Servings: 4


    1/4 cup - Ghee or Butter
    2 cups - Chicken Broth
    1-2 Tbsp - Lemon Juice
    1 cup - Brown or White Rice (long grain)


In a medium sauce pan melt ghee (or butter) over medium heat
Add rice and brown for 1 minute
Add liquids and bring to a boil
Cover and simmer for 20-30 minutes

Makes four 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user VAVO28.

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