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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 108.1
  • Total Fat: 3.3 g
  • Cholesterol: 1.5 mg
  • Sodium: 192.7 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.7 g

View full nutritional breakdown of bruschetta calories by ingredient
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Number of Servings: 20


    3 tnsp olive oil
    8 roma tomatos
    2 tbsp basil
    1/2 cup mozarella
    french bread


dice tomatoes, combine all in bowl, top slices of toasted french bread.

Number of Servings: 20

Recipe submitted by SparkPeople user MARCUSWARD.


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