GF hamburger bun

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.4
  • Total Fat: 5.4 g
  • Cholesterol: 53.1 mg
  • Sodium: 245.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.9 g

View full nutritional breakdown of GF hamburger bun calories by ingredient



Number of Servings: 8

Ingredients

    brown rice flour, yeast, egg, potato flour tapioca flour, xantham gum, gelatin, sugar, oil

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user QUING1.