Dessert Recipes (Most Popular)
Intended to be gluten free and depending on your low carb journey, a low carb treat.
This recipe makes 30 Cookies. (I used a miniature ice cream scoop; available at Bed Bath and Beyond). Copy the tiny url link below and insert into your browser window to find it. http://tinyurl.com/d8ns75h. These cookies are very very satisfying and have a wonderful mouth feel. I removed the white sugar and replaced it with a combination of applesauce and Grade A Maple Syrup. Instead of Canola Oil, I used Coconut Oil.
Lovely single serving lemon meringues without the pie crust. Could try substituting the sugar with baking splenda for a low carb option.
Low-fat and easy cake to make. I don't usually use cake mix but I couldn't find a recipe for strawberry cake, and my friend wanted it for her birthday. As with all cakes, be sure not to over mix. This is a very moist cake.
These are sure to be a crowd pleaser, and no one would guess that these decadent truffles contain a mere 100 cals each!
This cake is so buttery-rich tasting you won't believe it's "lite"! It's a wonderful dessert for any special occasion, and is adapted from Weight Watchers magazine to become egg free, higher in fibre and lower in sugar.
Rich chocolate "buttermilk" cupcakes adapted (veganized) from http://fieldsofcake.blogspot.com/2009/03/i
ron-cupcake-earth-march-entry-1-nuts.html get filled with a double burst of nuttiness from toasted sesame oil and toasted black sesame seeds! If you use eggs for baking, feel free to substitute 2 of them instead of the tofu.
Adapted heavily from Gourmet June 2009, a fresh-ginger spiked cake batter is topped with a starburst of ripe pear slices. No butter in this recipe - cream cheese provides a luxurious body instead.
This is my favorite cake to make. I can bake a few in less than an hour. The apple sauce is a healthier alternative to vegetable shortening.
Made with Beringer Winery's White Zinfandel in both the crust and the filling - this is a luxurious cream cheese and yogurt pie perfect for a late night soiree or even a Sunday brunch Wine: www.beringer.com/productinfotabs.aspx?Prod
uctID=410195
A fast, easy, and unusual dessert that tastes much more decadent than it is! Great for picnics and easy to prepare ahead of time.
1 C. dark chocolate cake mix (based on Pillsbury Moist supreme)
1/2 C. diet soda (Pepsi or cherry pepsi)
Mary Ann (that's the one & only from Gilligan's Island)... had a great recipe! Ever wonder where she got all the supplies to keep making those coconut cream pies?! I got this recipe many years ago from the TV guide. it's been a family favorite ever since...usually it's strictly a Christmas treat.
I found this recipe online the other night and tried it out. It is really yummy and moist. I love the pineapple pieces in it too!
These are extremely Delicious! But not low in calories at all so be forewarned