Lunch Recipes (Most Popular)
I love those, they are soft but not too soft, and much much better than premade Gnocchi
It's a vegetarian dish with kale as the main ingredient, and there are nice saffron doughballs with a taste of lemon.
I made this up because I liked all the foods I put in it. Use your own ideas with this, and ammount's.
Easy! A good way to use up leftover roasted chicken!.Great for a cool summer meal.
One of our favorite salads, but too high in carbs for our preference to eat as a main dish. Sustitute any salsa or pasta shape you prefer. Even macaroni works well with this salad.
If you are cooking on the grill roast 3 red bell peppers and 3 medium ears of corn for this recipe. If eating as main dish this serves 9
Easy, quick, and different! A sweet crunchy lunch entree, serve as salad or as a filling for a wrap sandwhich.
These are time consuming but can be made earlier in the day or the night before, then stored covered tightly in the refrigerator. Or these can be frozen between layers of wax paper, thawed in refrigerator over night to be cooked in your favorite Won Ton Soup Base or my Soup Recipe for Meatless Monday Wonton Soup
You can add a vinegerette on top to give it a little more flavor, but I love it how it is!! mmmmm...
Light dressing made in just a few minutes. Keep refrigerated. Use with in 4-5 days. Recipe can be halved.
Lovers of fried fish get the taste without all the calories in this recipe. Seasoned whole wheat flour improves the usual fish and chips batter. A good pilsner or larger makes this dish taste best and since you only need 1/2 cup beer, theres some left over for the cook to enjoy.