Kids Recipes (Most Popular)

This recipe came from a book called Cooking Light Comfort food.
I tweaked it a little. I didn't use chocolate chips or pineapple preserves. If you want to add 2 teaspoons mini dark chocolate chips and change the preserves to pineapple.

Yummy Healthy Snack!

Organic macaroni and cheese with tuna and tomatoes

Ok

3 ingredient cookies. Sounds crazy, but its AMAZINGLY fudgy and good!! Tastes like a fudgy brownie to me. Try it and see!

My little monsters LOVE these cookies. This is quarter of the recipe I usually make. It makes from 36 - 60 cookies, depending on the size. I use a very small icecream scooper that is aprox 1 inch across.

Packed with flavor and visual appeal, but few calories, these treats can even go on a picnic. They stand up to the heat of summer.

Danish Pancakes

Easy to make, easy to freeze, considerably better for you than the kind you get in the store. If you make your own cornbread and use splenda instead of sugar you can save even more calories.

Simple, fun, sweet, & low calorie.
A slight deviation from my Black Cherry Almond Frozen Yoghurt. :)

An adaptation of my Grandma's banana but bread in an easily measurable form. You can add nuts if you'd like. Just make sure to adjust the calorie count.

Recipe by Peggy Kotsopoulos on Today Show. I added cinnamon and added the word Banana to the name.
It does help with hunger, no flour, all natural ingredients.

rainbow Sherbet, 2% milk, and lettuce. My kids loved it and had no clue the Lettuce was in there.

Kids will love these!

This is a nice alternative to candy when you need a slightly sweet high protein snack!

This is a super quick and easy meal to make since everything comes out of a can.

My son and I both like to eat this on occasion. It is quick and easy to make and pretty much good for you.

EZ Prep protein! Turkey meatballs without breadcrumbs or hassle.

This recipe is a quick and easy one to make. It is great for when you are craving the comfort foods! My kids absolutely love it. It is budget friendly too!

1 frozen banana without skin, brake into pieces and add to blender. Add .5 cup of vanilla soy milk and 1-2 tsp of vanilla extract and blend. This shake is sure to satisfy your thrist for something cold and sweet.

Stop tossing those over ripe bananas and freeze them for a flavorful shake. Enjoy

A sweet treat!!!

Quick and easy dinner to make. Serves plenty of people too!