Desserts Recipes (Most Popular)
I've adapted this from a few different recipes. These came out light and fluffy and surprisingly good.
This is not a low-fat recipe, but it could be modified if desired. Obviously, the pictured cupcakes with the pink frosting are the ones made with this recipe. I was only adding to get the calorie count per cupcake.
Found at:
http://www.allhomemadecookies.com/r
ecipes/healthy/lowfatpumpkinoatmealcoo
kies.htm
recipe that comes with Rival waffle cone maker, with less butter and sugar than called for
I've also used non-fat yogurt in place of the sour cream and get equally good results. For this nutritional calculation, I did use Egg Beaters and not real eggs. Up the cholesterol count to about 37 if using real eggs.
Sweet blue corn meal and red cranberries make a pretty sweet treat! Flax meal adds fiber and good fat while applesauce keeps muffins moist and fluffy while reducing bad fat.
A moist dessert favorite with a Japanese twist. You can substitute applesauce for butter to cut fat and calories.
Substitute strawberries for butter in these fat-free, fluffy cupcakes