Indian Recipes (Most Popular)

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indian cauliflower
indian cauliflower

bengali five spice cauliflower
served with indian chicken,indian spinach & pita

indian spinach
indian spinach

indian spinach serve with
indian chicken
indian cauliflower
1/2 pita
great left over with a drum stick & pita

indian chicken
indian chicken

indian coriander chicken, to be served with
indian spinach &
indian cauliflower
1/2 pita bread

Basic Lentil Curry
Basic Lentil Curry

This is a basic lentil curry that can be adapted to suit any tastes. Serve it as a side dish, or make it more filling by adding vegetables to the mixture. On its own, it's a very low-cal, high fibre dish that can be knocked up with very little effort in next-to-no-time.

Chicken & Lentil Curry
Chicken & Lentil Curry

A very tasty, filling dish that satisfies a curry craving for very few calories, not to mention that a serving counts as one of your five-a-day.

curried veggies
curried veggies

Basic indian vegetarian dish, serve with rice

Mujadarrah
Mujadarrah

Lentils and rice with fried onions

Chicken Satay
Chicken Satay

Goes great with my Peanut Sauce Makeover! Yum!!!

natasha's mediterranean bean salad
natasha's mediterranean bean salad

Saute veggies ad beans then sliced salami sprinke curry powder mix

Sweet and Mild Curry Chickpeas
Sweet and Mild Curry Chickpeas

A tasty, quick meal guaranteed to please those who love indian food. Full of spices and a sweet, tangy sauce (any mild, sweet curry sauce will work!), it's great over rice and with a side of naan or pita bread!

Food Babe's Quinoa Masala Burger
Food Babe's Quinoa Masala Burger

Food Babe blogger designed veggie burger. Delicious!

Kheer
Kheer

Indian dessert dish made with rice. I usually sweeten it with honey and have it for breakfast. I also prefer to use cardamom pods instead of ground cardamom, but either will work.

Lentil Soup
Lentil Soup

Thick lentil soup.

Vegan Tofu Saag
Vegan Tofu Saag

awesome vegan version of an Indian favorite.

Spiced Indian Cauliflower Soup
Spiced Indian Cauliflower Soup

Mild spicy soup. Creamy and warming, good as a starter or light meal. Makes 8 1-cup servings.
Recipe is from Vegetarian Cooking by Ron Denny and Christine Ingram, adjusted according to my taste.

Kadi
Kadi

Chickpea Flour curry with buttermilk

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