Indian Recipes (Most Popular)

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Chicken Curry
Chicken Curry

Easy to prepare and cooks in a slow cooker. Serve with brown rice.

Curried Red Lentil Soup
Curried Red Lentil Soup

Spicy and complex flavor. Wonderful flavors with little effort. Compliments Turkey Nuggets

Mulligatawny Soup (Serious Eats Recipe)
Mulligatawny Soup (Serious Eats Recipe)

An Indian-influenced lentil soup that hits all the right notes.

Creamy Egg Curry
Creamy Egg Curry

The creaminess comes from cashews!

Papaya Thoran
Papaya Thoran

side dish-delicious!

Chicken Curry (Indian)
Chicken Curry (Indian)

Great Recipe. A bit of work but authentic tasting none the less.

Hummus
Hummus

Fresh vegetables spark this easy hummus recipe.

Zuchhini Muthia
Zuchhini Muthia

Method
1. Mix the 4 flours and sodium bicarbonate
2. Add the garlic, ginger chilli pastes
3. Add the chopped fenugrek and grated Zuchinni
4. Add half the oil, salt and water
5. Mix to form a fairly firm dough
6 Wet your hands and form log shaped muthia (see picture above)
7. Place in a slightly oiled steamer and steam for 20 minutes.
8. Let them cool
9 Slice into 1/2 - 3/4 inch slices, and pan fry in the remaining oil, place in a large dish
10. To prepare the tempering; heat the oil in a frying pan, add all the seeds, as soon as they start popping, pour over the muthia slices.
11. Garnish with chopped coriander

Egg Biryani
Egg Biryani

rice with boild eggs and spices.

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