Kids Recipes (Most Popular)
This breakfast packs in the fiber so you feel full, plus has all the protein from the yogurt as well. Use any combination of dried fruit and yogurt, to get about the same amount of calories. Just be sure to double check your calorie count before entering it into your nutrition tracker! This recipe should be made the night before you plan to eat it!
This recipe for meatloaf uses no bread crumbs and no egg, and is surprisingly lower in calories then I expected. I get requests to make this all the time!
If you like a little flavor and crunch to your tuna salad you'll love this recipe. Using 1 full can and a variety of veggies, still only gives you around 170 calories. Eat some now, save some for later or eat it all for lunch and feel full!
Recipe by Chocolate Covered Katie.
Optional Ingredient - More chocolate chips for presentation.
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Mix all the wet ingredients together.
Mix all the dry ingredients together.
Make a well of the dry ingredients and pour the wet ingredients in all at once. Stir just to combine (batter should be a little lumpy). Batter will be quite thick.
I use a quarter-cup measure to spoon the batter into the pan. Makes approximately fourteen pancakes.
This is a recipe that my mother used to make for me when I was a child to help me eat my vegetables. Although I don't make it often, it has remained one of my favorite snacks!
Combine everything in the blender and blend, then drink.
Kids can help you make this one...the pickiest eater LOVES these! I make these as appetizers...my husband loves them so much, he eats a few as a main course.