Low Carb Recipes (Most Popular)
This is a delicious recipe my hubby came up with. It's packed with healthy vegetables and is very low sodium, plus uses whole grain pasta to keep the carbs under control. At home we call it "glop" but that name doesn't do it justice because it's so delicious! (However I just found out that GLOP can stand for "Got Lots of Protein" which it absolutely does!)
Improvisation for a sweet low-carb crepe filling. This is not very sweet compared to a regular dark chocolate peanut butter or chocolate ganache, but tasty! If you want it sweeter, use more brown rice syrup or increase the amount of stevia (but be careful with the stevia because it can become bitter.)
Delicious burgers. Use grass-fed beef, it really does make a huge difference in the flavor.
These are low-carb, but not sugar-free. They're kept in the freezer for a quick snack that's mostly fat (about 1/5 the amount of carbs that are in a peanut butter cup).
Threw this together, tastes good but in a weird way (weird but in a good way?) ... has a boatload of vitamins, minerals, trace elements, chocolate, and coffee. What could be better? Thanks to Auntileah for helping me get the proportions right!
Low in calories and carbs, these crispy crackers are mostly made of garbanzo bean (chickpea) flour, with several kinds of seeds and sliced almonds for flavor.
Much lower carb than standard white flour tortillas, and doesn't require rolling out. They do take quite a bit longer to cook than regular flour tortillas but with less than 1/2 of the carbs and far more fiber than flour tortillas, they're worth the wait.
Espresso (with as much hot water as you like), half a teaspoon of coconut oil, and half a serving of chocolate whey protein = not quite a mocha, but pretty sweet!
So these are kind of like the ones you get in a box as a souvenir when you go to Hawaii (or, if you're like me, at the grocery store, since I've never been to Hawaii!) One major difference, they have NO added sugar, and less than one carb per serving. Enjoy!
Used to calculate info for this recipe: https://www.dietdoctor.com/recipes/caulifl
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Used to calculate a variation on https://www.dietdoctor.com/recipes/sausage
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Used to calculate nutrition per meatball for: https://www.dietdoctor.com/recipes/mozzare
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We used to spend a ton of money a week on going out to eat for Carnitas but with this recipe we have stopped! Yummy AND easy AND you know what you are eating :)
Light and easy meal that can be used as an Entree or even just as a main meal. Can be made into vegetarian style too.