Beef/Pork Recipes (Most Popular)

I took the liberty of making a few changes: http://www.bettycrocker.com/recipes/lamb-b
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meatloaf without bread crumbs, corn flakes, etc... wheat-free.

Leaving the crust out, cooking the lamb with the veggies, and draining and rinsing the lamb after browning helps to reduce the fat and calories in this meal.

This is better with lamb, but you can use ground beef just fine.

One skillet beef rice a roni.

I calculated this because I had higher fat - 73% in my freezer and needed to use it.

Thick and hearty lentil soup good for those cold winter nights. The smoked sausage is optional. If not using, deduct 60 calories from each serving.

A family favorite! Also wonderful with round steak, browned and then slowly simmered in gravy for about an hour.

Just the thing on a cold day.

So good, and they don't even realize there is spinach in it.

A filling main dish with TASTY Italian charm! Smells wonderful as it slowly cooks in the crockpot!

Tender lean chops in a tangy,savory-sour sauce.

For juicier pork chops, you can brine ahead of time by placing the meat in 2 quarts water with 1 cup sugar & 1/2 cup salt, dissolved and letting sit in the fridge for a half an hour. Remove & pat chops dry. Ommit salt from the recipe if you choose to brine (I suggest brining).

Crock Pot