Fish Recipes (Most Popular)
True taste of Thai cuisine served with white rice and a side of fresh vegetables like lettuce, spinach, carrots, bean sprouts, etc.
I like a little pizzazz to my food. How about you? Being from the Southwest US, I also like the bold flavors of peppers and cilantro. Easy to make and easy on the palate (depending on how much "pizzazz" you add, that is.)
This is a mixture of black beans, tuna, corn, cilantro, Hatch green chile, and salsa that's just perfect for a taco shell or small tortilla. Spice it up even more with hot sauce, lime, and fresh onion greens!
This ia a recipe from Allrecipes.com by Lola. Totally Awesome!
"Tender and mild trout with a tangy yogurt sauce. Serve with crusty bread and lemon potatoes. If you can, use freshly caught trout."
This is a remake of a recipe I saw that used half the ingredients and cooked this on stove top. This turned out to be very satisfying and tasty!
Okay...I was cleaning out the freezer and cupboard and threw this together. You may have to adapt some... ;-)
The tuna fish cakes are easy to make and will satisfy most folks desire for something a bit different!
A hearty mixture of calamari, shrimp, mussels, octopus, and imitation crab with onions, carrots, green peppers, and mushrooms!
Hearty, protein-rich, low-carb tuna casserole that will fill up anyone who likes tuna casserole!
Good for sandwiches, as a snack with crackers or by itself! I like to put it in qhole wheat pita bread.
This is actually a really delicious thing. It's pretty low-carb and high-protein, it's (added) sugar-free, it's gluten free, and it is pescatarian.
