Vegetarian Meals Recipes (Most Popular)

mock lasagna using spaghetti squash

A yummy, protein packed breakfast I literally dreamed up (yes, this recipe came to me in a dream, LOL!)

My substitute for mac and cheese

see my blog 'Forage with G' at : https://www.nutritionforager.com.au for recipe. You can also follow my IG page @foragewithg

slightly less sweet/carby version of Robin Asbell's recipe from the BIG VEGAN cookbook

lemony, hearty salad and a good balanced meal

Each serving is appx 2 & 1/2 cups, but since its nutritious enough for a meal you can go larger for a full dinner, or go smaller portions for a healthy side and feed more people.

Like my favorite avocado toast, minus the toast.

Low sodium pizza with delicious cauliflower crust

Oven-broiled eggplant instead of fried makes this healthy and delicious!

This is the original recipe. My kids love things spicy, so I will add 2 jalapenos next time

mix all in crock pot, cook for 6 hours.

I make this soup with less water so that it's a heavy mix of cooked vegetables, ready to be scooped from the pot and reheated in a bowl for a satisfying lunch or light supper.

Put all ingredients into a blender. Place in a glass pan and freeze.

Coco wheats are a regional item. You may not be able to find them everywhere. These servings are a little more that the amount on the box. And I have added vanilla. Also, I could not get around the extra sugar. This is a family favorite and is still a nutritious breakfast

Pasta with peas and carrots with a creamy cheese sauce.

from "Daniel Fast" by Susan Gregory

This recipe is from Susan Gregory's "Daniel Fast". It does not call for any animal stock or products so it is most likely good for vegans as well as vegetarians. It is very tasty and filling!

Great for mornings before or after workout