Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 159.2
Total Fat 13.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 9.7 mg
Potassium 277.3 mg
Total Carbohydrate 8.3 g
Dietary Fiber 2.0 g
Sugars 0.7 g
Protein 2.2 g
Vitamin A 14.1 %
Vitamin B-12 0.2 %
Vitamin B-6 7.4 %
Vitamin C 13.4 %
Vitamin D 6.6 %
Vitamin E 9.8 %
Calcium 2.4 %
Copper 8.5 %
Folate 8.8 %
Iron 3.4 %
Magnesium 4.3 %
Manganese 9.6 %
Niacin 7.6 %
Pantothenic Acid 6.2 %
Phosphorus 6.0 %
Riboflavin 10.3 %
Selenium 5.2 %
Thiamin 4.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Mushrooms, Onions, and Spinach

View the full Sauteed Mushrooms, Onions, and Spinach Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Mushrooms, Onions, and Spinach

119 calories of Olive Oil, (1 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

2 calories of Spinach, fresh, (0.25 cup)


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