Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 216.6
Total Fat 4.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.6 g
Cholesterol 172.5 mg
Sodium 328.8 mg
Potassium 362.0 mg
Total Carbohydrate 38.8 g
Dietary Fiber 1.6 g
Sugars 13.0 g
Protein 8.2 g
Vitamin A 6.1 %
Vitamin B-12 8.0 %
Vitamin B-6 8.0 %
Vitamin C 1.3 %
Vitamin D 7.3 %
Vitamin E 2.7 %
Calcium 11.2 %
Copper 7.3 %
Folate 10.3 %
Iron 12.1 %
Magnesium 10.9 %
Manganese 26.5 %
Niacin 4.5 %
Pantothenic Acid 7.6 %
Phosphorus 16.7 %
Riboflavin 18.3 %
Selenium 28.6 %
Thiamin 12.3 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Muffins

View the full Bran Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Muffins

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

39 calories of Raisins, (0.08 cup, packed)

36 calories of Flour, white, (0.08 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

19 calories of Molasses, (0.02 cup)

11 calories of Oat Bran, (0.13 cup)

7 calories of Milk, nonfat, (0.08 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.04 tsp)


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