Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 228.8
Total Fat 10.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 6.2 g
Cholesterol 0.0 mg
Sodium 254.1 mg
Potassium 1,052.9 mg
Total Carbohydrate 33.3 g
Dietary Fiber 8.0 g
Sugars 7.5 g
Protein 7.1 g
Vitamin A 157.6 %
Vitamin B-12 0.0 %
Vitamin B-6 18.5 %
Vitamin C 356.9 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 15.7 %
Copper 22.9 %
Folate 27.8 %
Iron 18.1 %
Magnesium 28.7 %
Manganese 46.3 %
Niacin 15.1 %
Pantothenic Acid 8.4 %
Phosphorus 19.5 %
Riboflavin 15.7 %
Selenium 2.3 %
Thiamin 12.9 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw Pad Thai with Kelp Noodles

View the full Raw Pad Thai with Kelp Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw Pad Thai with Kelp Noodles

98 calories of Almond Butter, (1 tbsp)

25 calories of Yellow Peppers (bell peppers), (0.50 pepper, large (3-3/4" long, 3" dia))

25 calories of Carrots, raw, (1 medium)

21 calories of Sun Dried Tomatoes, (4 piece)

20 calories of Tamarind paste (20g, 1 Tbsp), (1 serving)

18 calories of Cabbage, fresh, (1 cup, shredded)

10 calories of Lime Juice, (1 lime yields)

5 calories of Alfalfa sprouts, (0.50 cup)

4 calories of Seaweed, kelp, (2 tbsp (1/8 cup))

1 calories of Basil, (5 leaves)

0 calories of 365 Organic Apple Cider Vinegar (1 Serving= 1 Tablespoon), (1 serving)


Nutrition & Calorie Comments  

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