Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 336.2
Total Fat 8.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.6 g
Cholesterol 0.0 mg
Sodium 650.7 mg
Potassium 918.3 mg
Total Carbohydrate 55.9 g
Dietary Fiber 15.6 g
Sugars 2.8 g
Protein 13.7 g
Vitamin A 7.1 %
Vitamin B-12 0.0 %
Vitamin B-6 23.6 %
Vitamin C 63.1 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 6.7 %
Copper 20.8 %
Folate 58.5 %
Iron 19.6 %
Magnesium 32.5 %
Manganese 57.3 %
Niacin 15.5 %
Pantothenic Acid 12.7 %
Phosphorus 26.9 %
Riboflavin 12.0 %
Selenium 10.1 %
Thiamin 28.3 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Clean Eating Mexican Skillet

View the full Clean Eating Mexican Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Clean Eating Mexican Skillet

140 calories of Beans, black, (106.25 grams)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

54 calories of Brown Rice, long grain, (0.25 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

8 calories of Onions, raw, (0.13 cup, chopped)

8 calories of Mung Bean Sprout, (0.25 cup)

5 calories of Celery, raw, (0.25 cup, diced)

0 calories of Hot Pepper Sauce, (0.25 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Cilantro, raw, (1 tbsp)


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