Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 48.3 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 1.4 mg |
Potassium | 122.9 mg |
Total Carbohydrate | 12.8 g |
Dietary Fiber | 2.8 g |
Sugars | 6.1 g |
Protein | 0.4 g |
Vitamin A | 2.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.4 % |
Vitamin C | 15.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 1.1 % |
Copper | 2.8 % |
Folate | 0.8 % |
Iron | 1.1 % |
Magnesium | 1.9 % |
Manganese | 8.1 % |
Niacin | 1.3 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 1.3 % |
Riboflavin | 1.8 % |
Selenium | 0.2 % |
Thiamin | 1.1 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cranberry sauce with stevia, prunes, and orange
View the full Cranberry sauce with stevia, prunes, and orange Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cranberry sauce with stevia, prunes, and orange
24 calories of Prunes, dried, (0.06 cup, pitted)
17 calories of Cranberries, (0.38 cup, whole)
4 calories of Oranges, (0.06 fruit (2-5/8" dia))
3 calories of Granulated Sugar, (0.16 tsp)
0 calories of Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet, (0.50 serving)
0 calories of Water, tap, (0.09 cup (8 fl oz))
Calories per serving of Cranberry sauce with stevia, prunes, and orange
24 calories of Prunes, dried, (0.06 cup, pitted)
17 calories of Cranberries, (0.38 cup, whole)
4 calories of Oranges, (0.06 fruit (2-5/8" dia))
3 calories of Granulated Sugar, (0.16 tsp)
0 calories of Stevia, SweetLeaf Stevia Plus Fiber (FOS=475 mg) 1/2 packet, (0.50 serving)
0 calories of Water, tap, (0.09 cup (8 fl oz))
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