Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 373.7
Total Fat 9.3 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 165.3 mg
Potassium 905.6 mg
Total Carbohydrate 67.7 g
Dietary Fiber 14.8 g
Sugars 8.1 g
Protein 12.5 g
Vitamin A 28.1 %
Vitamin B-12 0.0 %
Vitamin B-6 19.2 %
Vitamin C 97.8 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 7.2 %
Copper 17.3 %
Folate 45.5 %
Iron 17.1 %
Magnesium 26.1 %
Manganese 32.4 %
Niacin 10.4 %
Pantothenic Acid 6.4 %
Phosphorus 23.6 %
Riboflavin 12.8 %
Selenium 4.4 %
Thiamin 21.5 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tropical Salad

View the full Tropical Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tropical Salad

114 calories of Beans, black, (0.50 cup)

81 calories of Avacado (1 whole medium fruit), (0.25 serving)

65 calories of Raisins, golden seedless, (0.13 cup, packed)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

28 calories of Corn Tortillas, (0.50 tortilla, medium (approx 6" dia))

27 calories of Papayas, (0.50 cup, cubes)

7 calories of Orange Juice, (0.06 cup)

6 calories of Pepper, ancho, dried, (0.13 pepper)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Garlic, (0.50 clove)

2 calories of Jalapeno Peppers, (0.50 pepper)

1 calories of Granulated Sugar, (0.06 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Cilantro, raw, (1 tbsp)

0 calories of Salt, (0.06 tsp)


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