Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 107.9
Total Fat 4.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 11.5 mg
Potassium 165.3 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.8 g
Sugars 2.3 g
Protein 4.0 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.0 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 0.7 %
Copper 1.9 %
Folate 5.3 %
Iron 2.9 %
Magnesium 4.4 %
Manganese 6.0 %
Niacin 4.1 %
Pantothenic Acid 1.5 %
Phosphorus 4.6 %
Riboflavin 2.7 %
Selenium 0.7 %
Thiamin 3.6 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zahna's Roasted Corn and Edamame Salad

View the full Zahna's Roasted Corn and Edamame Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zahna's Roasted Corn and Edamame Salad

47 calories of Yellow Sweet Corn, Frozen, (0.29 cup kernels)

28 calories of Edamame, Shelled, Frozen, (0.14 cup)

25 calories of Olive Oil, (0.21 tbsp)

4 calories of Onions, raw, (0.07 large)

2 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.21 oz)

1 calories of Pepper, black, (0.07 tbsp)

1 calories of Lime Juice, (0.07 lime yields)

0 calories of Basil, (0.14 tbsp)


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