Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 270.6
Total Fat 23.5 g
Saturated Fat 2.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 15.9 g
Cholesterol 0.0 mg
Sodium 162.0 mg
Potassium 476.6 mg
Total Carbohydrate 10.1 g
Dietary Fiber 5.4 g
Sugars 1.1 g
Protein 9.0 g
Vitamin A 48.3 %
Vitamin B-12 67.4 %
Vitamin B-6 246.4 %
Vitamin C 40.1 %
Vitamin D 0.0 %
Vitamin E 33.5 %
Calcium 10.4 %
Copper 17.3 %
Folate 40.9 %
Iron 15.6 %
Magnesium 21.2 %
Manganese 42.1 %
Niacin 147.4 %
Pantothenic Acid 6.8 %
Phosphorus 19.5 %
Riboflavin 296.6 %
Selenium 17.5 %
Thiamin 328.4 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Non-dairy Pesto

View the full Non-dairy Pesto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Non-dairy Pesto

115 calories of Olive Oil, (0.06 cup)

106 calories of Almonds, (0.13 cup, whole)

30 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (1 Tbspn)

6 calories of Basil, (8 tbsp)

5 calories of Parsley, (0.25 cup)

4 calories of Balsamic Vinegar, (0.50 tbsp)

0 calories of Salt, (0.06 tsp)


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