Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 396.7
Total Fat 25.4 g
Saturated Fat 11.1 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 8.6 g
Cholesterol 669.0 mg
Sodium 626.1 mg
Potassium 500.0 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.6 g
Sugars 3.5 g
Protein 29.0 g
Vitamin A 33.8 %
Vitamin B-12 28.5 %
Vitamin B-6 17.6 %
Vitamin C 13.4 %
Vitamin D 32.4 %
Vitamin E 9.8 %
Calcium 33.1 %
Copper 9.9 %
Folate 23.2 %
Iron 15.3 %
Magnesium 8.3 %
Manganese 7.9 %
Niacin 9.1 %
Pantothenic Acid 27.0 %
Phosphorus 53.2 %
Riboflavin 61.0 %
Selenium 76.9 %
Thiamin 11.7 %
Zinc 18.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 3 egg omelet with mushrooms, tomatoes, onions and cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 3 egg omelet with mushrooms, tomatoes, onions and cheese

216 calories of Egg, fresh, whole, raw, (3 large)

106 calories of American Cheese, (1 slice (1 oz))

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Pam Cooking Spray - Buttery Flavor .5 second spray, (1 serving)


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