Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 217.3 | Total Fat | 8.0 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.2 g |
Cholesterol | 58.0 mg |
Sodium | 844.3 mg |
Potassium | 627.5 mg |
Total Carbohydrate | 3.7 g |
Dietary Fiber | 0.2 g |
Sugars | 1.6 g |
Protein | 31.2 g |
Vitamin A | 1.4 % | Vitamin B-12 | 10.0 % |
---|---|
Vitamin B-6 | 58.0 % |
Vitamin C | 7.8 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 8.5 % |
Copper | 8.6 % |
Folate | 4.4 % |
Iron | 14.4 % |
Magnesium | 27.6 % |
Manganese | 5.5 % |
Niacin | 64.0 % |
Pantothenic Acid | 10.5 % |
Phosphorus | 36.7 % |
Riboflavin | 7.1 % |
Selenium | 67.6 % |
Thiamin | 35.5 % |
Zinc | 5.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grilled Teriyaki Tuna
View the full Grilled Teriyaki Tuna Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grilled Teriyaki Tuna
139 calories of Yellowfin Tuna (fish), (100 grams)
60 calories of Olive Oil, (0.50 tbsp)
8 calories of Teriyaki Sauce (1 tbsp), (0.50 packet)
4 calories of Garlic, (1 cloves)
4 calories of Soy Sauce, (0.50 tbsp)
2 calories of Lemon Juice, (0.13 lemon yields)
0 calories of Pepper, black, (1 dash)
Calories per serving of Grilled Teriyaki Tuna
139 calories of Yellowfin Tuna (fish), (100 grams)
60 calories of Olive Oil, (0.50 tbsp)
8 calories of Teriyaki Sauce (1 tbsp), (0.50 packet)
4 calories of Garlic, (1 cloves)
4 calories of Soy Sauce, (0.50 tbsp)
2 calories of Lemon Juice, (0.13 lemon yields)
0 calories of Pepper, black, (1 dash)
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