Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 448.9
Total Fat 4.4 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 602.1 mg
Potassium 1,279.9 mg
Total Carbohydrate 89.1 g
Dietary Fiber 12.1 g
Sugars 13.5 g
Protein 14.7 g
Vitamin A 0.7 %
Vitamin B-12 0.0 %
Vitamin B-6 64.1 %
Vitamin C 91.4 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 6.9 %
Copper 21.4 %
Folate 30.3 %
Iron 19.8 %
Magnesium 23.4 %
Manganese 57.0 %
Niacin 14.3 %
Pantothenic Acid 11.4 %
Phosphorus 25.3 %
Riboflavin 8.4 %
Selenium 5.9 %
Thiamin 19.0 %
Zinc 13.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpeas and potatoes in curry sauce

View the full Chickpeas and potatoes in curry sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpeas and potatoes in curry sauce

176 calories of Potato, raw, (1.50 small (1-3/4" to 2-1/2" dia.))

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

110 calories of 'good for you' tikka masala sauce (570g jar), (142.50 gram)


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