Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 313.6
Total Fat 20.7 g
Saturated Fat 11.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 2.6 g
Cholesterol 65.7 mg
Sodium 86.6 mg
Potassium 380.6 mg
Total Carbohydrate 4.1 g
Dietary Fiber 1.4 g
Sugars 1.1 g
Protein 28.6 g
Vitamin A 1.4 %
Vitamin B-12 7.2 %
Vitamin B-6 34.6 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 14.4 %
Calcium 2.5 %
Copper 6.2 %
Folate 5.1 %
Iron 8.7 %
Magnesium 12.9 %
Manganese 14.0 %
Niacin 70.1 %
Pantothenic Acid 10.7 %
Phosphorus 26.2 %
Riboflavin 7.1 %
Selenium 30.3 %
Thiamin 8.4 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Satay

View the full Chicken Satay Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Satay

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

120 calories of Crisco Pure Vegetable Oil, (1 tbsp)

51 calories of Peanuts, dry-roasted, (0.06 cup)

10 calories of Trader Joe's Thai Peanut Sauce, (0.38 tbsp)

3 calories of Curry powder, (0.50 tsp)

2 calories of Garlic, (0.38 clove)

1 calories of Serrano Peppers, (0.63 pepper)


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