Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 266.7
Total Fat 17.5 g
Saturated Fat 8.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 5.7 g
Cholesterol 351.7 mg
Sodium 301.2 mg
Potassium 317.8 mg
Total Carbohydrate 7.5 g
Dietary Fiber 1.2 g
Sugars 1.2 g
Protein 19.7 g
Vitamin A 47.8 %
Vitamin B-12 18.2 %
Vitamin B-6 13.8 %
Vitamin C 47.3 %
Vitamin D 10.2 %
Vitamin E 8.2 %
Calcium 31.7 %
Copper 3.7 %
Folate 19.8 %
Iron 10.4 %
Magnesium 8.8 %
Manganese 12.0 %
Niacin 2.4 %
Pantothenic Acid 12.3 %
Phosphorus 34.4 %
Riboflavin 34.1 %
Selenium 41.3 %
Thiamin 6.6 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in veggie fritatta

View the full veggie fritatta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of veggie fritatta

108 calories of Egg, fresh, whole, raw, (1.50 large)

57 calories of Cheddar Cheese, (0.50 oz)

54 calories of Mozzarella Cheese, part skim milk, (0.75 oz)

19 calories of Half and Half Cream, (0.06 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

4 calories of Jalepeno Pepper- 1 pepper, (0.25 serving)

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Garlic, (0.38 clove)

0 calories of Cilantro, raw, (1.50 tbsp)


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