Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 286.6
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 964.4 mg
Potassium 923.1 mg
Total Carbohydrate 57.0 g
Dietary Fiber 9.2 g
Sugars 5.7 g
Protein 9.8 g
Vitamin A 10.6 %
Vitamin B-12 0.0 %
Vitamin B-6 34.3 %
Vitamin C 62.3 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 7.9 %
Copper 14.4 %
Folate 17.4 %
Iron 20.2 %
Magnesium 15.1 %
Manganese 31.3 %
Niacin 15.6 %
Pantothenic Acid 8.4 %
Phosphorus 14.5 %
Riboflavin 6.8 %
Selenium 8.4 %
Thiamin 16.8 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stewed Beans & Potatoes w/ white rice

View the full Stewed Beans & Potatoes w/ white rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stewed Beans & Potatoes w/ white rice

88 calories of Potato, raw, (0.75 small (1-3/4" to 2-1/2" dia.))

60 calories of White Rice, medium grain, (0.25 cup)

45 calories of Goya Dark Red Kidney Beans, (0.25 cup)

20 calories of Corn Oil, (0.50 1tsp)

20 calories of Tomato Sauce, (0.25 cup)

14 calories of Garlic powder, (0.50 tbsp)

13 calories of Onions, dehydrated flakes, (0.75 tbsp)

9 calories of Sofrito Sauce, (0.25 tbsp)

7 calories of Oregano, ground, (0.50 tbsp)

1 calories of Parsely, raw 1 Tablespoon, (0.50 tbsp)

0 calories of Salt, (0.25 dash)

0 calories of Adobo Powder, (0.25 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Goya Recaito, (0.25 serving)


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