Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 367.2 | Total Fat | 3.0 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 69.1 mg |
Sodium | 1,082.8 mg |
Potassium | 1,231.6 mg |
Total Carbohydrate | 42.9 g |
Dietary Fiber | 14.5 g |
Sugars | 6.3 g |
Protein | 42.4 g |
Vitamin A | 5.5 % | Vitamin B-12 | 33.1 % |
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Vitamin B-6 | 33.3 % |
Vitamin C | 27.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 12.0 % |
Copper | 34.2 % |
Folate | 30.9 % |
Iron | 37.7 % |
Magnesium | 28.5 % |
Manganese | 31.8 % |
Niacin | 45.7 % |
Pantothenic Acid | 7.2 % |
Phosphorus | 47.5 % |
Riboflavin | 30.4 % |
Selenium | 24.5 % |
Thiamin | 21.2 % |
Zinc | 28.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chelles Buffalo Chili
View the full Chelles Buffalo Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chelles Buffalo Chili
163 calories of Beans, red kidney, (0.75 cup)
148 calories of Buffalo Meat, (4 oz)
33 calories of Stewed Tomatoes, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
5 calories of Tomato Sauce, (0.06 cup)
2 calories of Garlic, (0.50 cloves)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of Chelles Buffalo Chili
163 calories of Beans, red kidney, (0.75 cup)
148 calories of Buffalo Meat, (4 oz)
33 calories of Stewed Tomatoes, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
5 calories of Tomato Sauce, (0.06 cup)
2 calories of Garlic, (0.50 cloves)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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