Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 560.5
Total Fat 10.7 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.4 g
Cholesterol 216.8 mg
Sodium 2,025.4 mg
Potassium 906.0 mg
Total Carbohydrate 69.9 g
Dietary Fiber 7.2 g
Sugars 12.4 g
Protein 45.7 g
Vitamin A 18.4 %
Vitamin B-12 14.1 %
Vitamin B-6 26.7 %
Vitamin C 91.0 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 16.4 %
Copper 30.0 %
Folate 9.0 %
Iron 45.7 %
Magnesium 35.8 %
Manganese 120.2 %
Niacin 30.5 %
Pantothenic Acid 13.2 %
Phosphorus 29.8 %
Riboflavin 8.8 %
Selenium 34.7 %
Thiamin 24.7 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp And Chicken Sausage Jambalaya

View the full Shrimp And Chicken Sausage Jambalaya Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp And Chicken Sausage Jambalaya

218 calories of Brown Rice, medium grain, (1 cup)

175 calories of Chicken Sausage, (1.25 serving)

66 calories of Stewed Tomatoes, (1 cup)

56 calories of Shrimp, cooked, (2 oz)

20 calories of Olive Oil, (0.50 1tsp)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

0 calories of Hot Pepper Sauce, (0.25 tsp)

0 calories of Dry Italian Seasoning, (0.25 serving)


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