Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 118.6
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 4.3 mg
Sodium 378.2 mg
Potassium 431.6 mg
Total Carbohydrate 20.9 g
Dietary Fiber 6.6 g
Sugars 2.6 g
Protein 9.3 g
Vitamin A 101.9 %
Vitamin B-12 0.5 %
Vitamin B-6 13.4 %
Vitamin C 25.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 8.7 %
Copper 12.3 %
Folate 35.3 %
Iron 16.0 %
Magnesium 15.6 %
Manganese 39.2 %
Niacin 12.3 %
Pantothenic Acid 5.0 %
Phosphorus 15.8 %
Riboflavin 10.0 %
Selenium 6.0 %
Thiamin 14.3 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Han's Lentil Soup

View the full Han's Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Han's Lentil Soup

46 calories of Lentils, (0.20 cup)

22 calories of Peas, frozen, (0.20 cup)

16 calories of Yellow Sweet Corn, Frozen, (0.10 cup kernels)

11 calories of Spinach, frozen, (0.20 cup)

10 calories of Peas and carrots, canned, (0.10 cup)

9 calories of Chicken Breast (cooked), no skin, roasted, (0.10 unit (yield from 1 lb ready-to-cook chicken))

3 calories of Canned Tomatoes, (0.08 cup)

3 calories of Chicken bouillon, (0.30 cube)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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