Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 355.9
Total Fat 5.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.4 g
Cholesterol 170.9 mg
Sodium 355.9 mg
Potassium 943.4 mg
Total Carbohydrate 43.6 g
Dietary Fiber 3.3 g
Sugars 2.8 g
Protein 30.9 g
Vitamin A 4.9 %
Vitamin B-12 26.1 %
Vitamin B-6 27.9 %
Vitamin C 37.7 %
Vitamin D 1.6 %
Vitamin E 2.2 %
Calcium 10.7 %
Copper 12.4 %
Folate 17.6 %
Iron 19.8 %
Magnesium 20.5 %
Manganese 21.3 %
Niacin 35.1 %
Pantothenic Acid 9.2 %
Phosphorus 36.5 %
Riboflavin 17.9 %
Selenium 71.4 %
Thiamin 25.6 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light & Crunchy Fishcakes

View the full Light & Crunchy Fishcakes Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light & Crunchy Fishcakes

99 calories of Bread crumbs, dry, grated, plain, (25 grams)

98 calories of Haddock (fish), (87.50 grams)

79 calories of Red Potato, (112.50 grams)

35 calories of Plain white flour (UK), (10 g)

20 calories of Hard Boiled Egg, (0.25 large)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Spray oil [Pam Olive Oil] .4sec spray, (1 serving)

0 calories of Fresh Chives, (0.25 tbsp chopped)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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