Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 562.2 | Total Fat | 43.1 g |
---|---|
Saturated Fat | 26.6 g |
Polyunsaturated Fat | 2.2 g |
Monounsaturated Fat | 11.3 g |
Cholesterol | 345.6 mg |
Sodium | 731.5 mg |
Potassium | 393.0 mg |
Total Carbohydrate | 15.2 g |
Dietary Fiber | 2.0 g |
Sugars | 0.2 g |
Protein | 29.9 g |
Vitamin A | 39.7 % | Vitamin B-12 | 35.0 % |
---|---|
Vitamin B-6 | 12.4 % |
Vitamin C | 18.3 % |
Vitamin D | 5.5 % |
Vitamin E | 7.1 % |
Calcium | 16.3 % |
Copper | 15.9 % |
Folate | 4.6 % |
Iron | 25.4 % |
Magnesium | 16.2 % |
Manganese | 31.8 % |
Niacin | 17.5 % |
Pantothenic Acid | 8.8 % |
Phosphorus | 29.3 % |
Riboflavin | 11.9 % |
Selenium | 84.4 % |
Thiamin | 8.0 % |
Zinc | 18.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Southern living Herbed Shrimp and Pasta
View the full Southern living Herbed Shrimp and Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Southern living Herbed Shrimp and Pasta
277 calories of Butter, salted, (0.17 cup)
112 calories of Shrimp, cooked, (113.38 grams)
104 calories of Half and Half Cream, (0.33 cup)
47 calories of Whole Wheat Spaghetti, cooked (pasta), (37.78 grams)
3 calories of Garlic, (0.67 cloves)
2 calories of Parsley, (0.08 cup)
0 calories of Dill weed, dried, (0.13 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.08 tsp)
Calories per serving of Southern living Herbed Shrimp and Pasta
277 calories of Butter, salted, (0.17 cup)
112 calories of Shrimp, cooked, (113.38 grams)
104 calories of Half and Half Cream, (0.33 cup)
47 calories of Whole Wheat Spaghetti, cooked (pasta), (37.78 grams)
3 calories of Garlic, (0.67 cloves)
2 calories of Parsley, (0.08 cup)
0 calories of Dill weed, dried, (0.13 tsp)
0 calories of Pepper, black, (0.04 tsp)
0 calories of Salt, (0.08 tsp)
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