Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 61.4
Total Fat 5.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 150.2 mg
Potassium 243.0 mg
Total Carbohydrate 3.8 g
Dietary Fiber 1.4 g
Sugars 1.6 g
Protein 0.7 g
Vitamin A 23.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 1.5 %
Copper 4.2 %
Folate 4.2 %
Iron 2.3 %
Magnesium 5.5 %
Manganese 9.4 %
Niacin 2.1 %
Pantothenic Acid 1.1 %
Phosphorus 3.9 %
Riboflavin 2.4 %
Selenium 0.3 %
Thiamin 2.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crisp Zucchini Ribbons

View the full Crisp Zucchini Ribbons Recipe & Instructions
Submitted by: MEDUSA1977

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crisp Zucchini Ribbons

45 calories of Olive Oil, (0.38 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Basil, (0.50 tbsp)

0 calories of Coriander seed, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Regina Fine White Wine Vinegar, (0.25 tbsp)


No nutrition or calorie comments found.