Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 266.1 | Total Fat | 10.1 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 6.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 375.2 mg |
| Potassium | 691.8 mg |
| Total Carbohydrate | 39.1 g |
| Dietary Fiber | 7.9 g |
| Sugars | 1.2 g |
| Protein | 8.1 g |
| Vitamin A | 23.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 38.9 % |
| Vitamin C | 180.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.6 % |
| Calcium | 7.2 % |
| Copper | 19.2 % |
| Folate | 32.2 % |
| Iron | 16.1 % |
| Magnesium | 16.0 % |
| Manganese | 50.2 % |
| Niacin | 7.7 % |
| Pantothenic Acid | 8.1 % |
| Phosphorus | 16.4 % |
| Riboflavin | 7.9 % |
| Selenium | 6.1 % |
| Thiamin | 9.4 % |
| Zinc | 10.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato Chickpea Salad
View the full Tomato Chickpea Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato Chickpea Salad
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
76 calories of Olive Oil, (0.04 cup)
26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
7 calories of Scallions, raw, (1.50 medium (4-1/8" long))
3 calories of Cucumber (with peel), (0.25 cup slices)
2 calories of Cider Vinegar, (0.75 tbsp)
1 calories of Garlic, (0.25 clove)
Calories per serving of Tomato Chickpea Salad
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
76 calories of Olive Oil, (0.04 cup)
26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))
13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))
7 calories of Scallions, raw, (1.50 medium (4-1/8" long))
3 calories of Cucumber (with peel), (0.25 cup slices)
2 calories of Cider Vinegar, (0.75 tbsp)
1 calories of Garlic, (0.25 clove)
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