Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 313.2
Total Fat 15.3 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.4 g
Cholesterol 8.0 mg
Sodium 1,152.1 mg
Potassium 447.2 mg
Total Carbohydrate 38.6 g
Dietary Fiber 5.3 g
Sugars 5.8 g
Protein 10.2 g
Vitamin A 31.9 %
Vitamin B-12 0.1 %
Vitamin B-6 14.9 %
Vitamin C 93.8 %
Vitamin D 3.5 %
Vitamin E 9.6 %
Calcium 16.2 %
Copper 9.2 %
Folate 8.0 %
Iron 16.2 %
Magnesium 7.2 %
Manganese 16.1 %
Niacin 9.0 %
Pantothenic Acid 7.0 %
Phosphorus 15.4 %
Riboflavin 10.4 %
Selenium 3.5 %
Thiamin 7.1 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Vegetable Pizza

View the full Grilled Vegetable Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Vegetable Pizza

150 calories of Pizza Crust Dough, (1 serving)

60 calories of Olive Oil, (0.50 tbsp)

42 calories of Sargento Reduced Sodium Mozzarella, (0.13 cup)

10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Zucchini, (0.25 cup, sliced)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic, (0.50 clove)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Rosemary, dried, (0.25 tsp)

0 calories of Parsley, dried, (0.25 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.25 tsp)


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