Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 201.5
Total Fat 6.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 36.7 mg
Sodium 897.5 mg
Potassium 339.8 mg
Total Carbohydrate 18.9 g
Dietary Fiber 6.3 g
Sugars 5.4 g
Protein 19.8 g
Vitamin A 10.5 %
Vitamin B-12 6.3 %
Vitamin B-6 17.2 %
Vitamin C 20.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 25.3 %
Copper 4.2 %
Folate 5.7 %
Iron 12.8 %
Magnesium 8.1 %
Manganese 9.2 %
Niacin 25.6 %
Pantothenic Acid 6.2 %
Phosphorus 23.4 %
Riboflavin 9.2 %
Selenium 16.6 %
Thiamin 7.6 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Simple Italian Eggplant Parm

View the full Simple Italian Eggplant Parm Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Simple Italian Eggplant Parm

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

40 calories of Hunts Classic Italian Garlic & Herb Spaghetti Sauce, (0.50 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

24 calories of Eggplant, fresh, (0.17 eggplant, unpeeled (approx 1-1/4 lb))

15 calories of Sara Lee Delightful Whole Wheat Bread (2 slices per serv), (0.17 serving)

4 calories of Garlic, (0.83 cloves)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


No nutrition or calorie comments found.