Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 459.3
Total Fat 22.0 g
Saturated Fat 12.5 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 5.8 g
Cholesterol 53.0 mg
Sodium 562.8 mg
Potassium 182.0 mg
Total Carbohydrate 57.4 g
Dietary Fiber 4.0 g
Sugars 13.0 g
Protein 10.5 g
Vitamin A 17.5 %
Vitamin B-12 4.8 %
Vitamin B-6 4.1 %
Vitamin C 1.2 %
Vitamin D 13.3 %
Vitamin E 2.4 %
Calcium 43.9 %
Copper 3.2 %
Folate 9.1 %
Iron 16.4 %
Magnesium 8.0 %
Manganese 9.3 %
Niacin 7.7 %
Pantothenic Acid 3.9 %
Phosphorus 22.9 %
Riboflavin 13.8 %
Selenium 13.4 %
Thiamin 20.1 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in very crisp oat and corn waffles

View the full very crisp oat and corn waffles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of very crisp oat and corn waffles

153 calories of Butter, unsalted, (1.50 tbsp)

95 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.63 serving)

59 calories of Flour, white, (0.13 cup)

57 calories of Yellow Cornmeal, (0.13 cup)

38 calories of Whole Milk / Vitamin D, (0.25 cup)

36 calories of Granulated Sugar, (2.25 tsp)

21 calories of Milk, nonfat, (0.25 cup)

2 calories of Milk, nonfat, (0.03 cup)

2 calories of Baking Powder, (1 tsp)


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