Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 70.6
Total Fat 6.8 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 37.7 mg
Potassium 62.6 mg
Total Carbohydrate 2.0 g
Dietary Fiber 0.7 g
Sugars 0.4 g
Protein 0.4 g
Vitamin A 4.7 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 1.7 %
Copper 1.0 %
Folate 2.2 %
Iron 2.6 %
Magnesium 1.2 %
Manganese 2.6 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 1.1 %
Riboflavin 0.7 %
Selenium 0.2 %
Thiamin 0.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Zucchini with garlic

View the full Sauteed Zucchini with garlic Recipe & Instructions
Submitted by: TAMLKING

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Zucchini with garlic

60 calories of Olive Oil, (0.50 tbsp)

5 calories of Broth Vegetable Low Sodium Imagine Organic, (0.25 cup)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Zucchini, baby, (0.50 medium)

1 calories of Garlic, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Parsley, (0.50 tbsp)


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