Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 148.0
Total Fat 2.7 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 367.4 mg
Potassium 581.8 mg
Total Carbohydrate 24.1 g
Dietary Fiber 2.8 g
Sugars 3.5 g
Protein 7.6 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 18.4 %
Vitamin C 40.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 12.7 %
Copper 6.4 %
Folate 5.4 %
Iron 7.7 %
Magnesium 7.1 %
Manganese 11.0 %
Niacin 6.4 %
Pantothenic Acid 3.4 %
Phosphorus 23.4 %
Riboflavin 8.5 %
Selenium 1.1 %
Thiamin 6.4 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Twice Baked Potatoes

View the full Twice Baked Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Twice Baked Potatoes

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

31 calories of Velveeta Light Cheese Product, (0.50 oz)

15 calories of Breakstone Fat Free Sour Cream, (1 tbsp)

13 calories of Hormel Bacon Bits, (0.50 tbsp)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Paprika, (0.25 tsp)

1 calories of Fresh Chives, (1 tbsp chopped)

1 calories of Parsley, dried, (0.25 tbsp)


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