Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 57.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 73.7 mg
Sodium 87.2 mg
Potassium 191.6 mg
Total Carbohydrate 5.3 g
Dietary Fiber 0.7 g
Sugars 1.1 g
Protein 8.5 g
Vitamin A 4.6 %
Vitamin B-12 9.4 %
Vitamin B-6 5.8 %
Vitamin C 38.3 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 2.4 %
Copper 5.8 %
Folate 3.3 %
Iron 7.6 %
Magnesium 5.0 %
Manganese 3.5 %
Niacin 5.9 %
Pantothenic Acid 2.5 %
Phosphorus 6.7 %
Riboflavin 1.9 %
Selenium 21.7 %
Thiamin 2.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

37 calories of Shrimp, cooked, (1.33 oz)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Lime Juice, (0.06 cup)

4 calories of Lemon Juice, (0.06 cup)

3 calories of Tomatoes, red, ripe, raw, year round average, (0.08 cup, chopped or sliced)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Cucumber (peeled), (0.08 cup, pared, chopped)

0 calories of Cilantro, raw, (0.50 tbsp)


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