Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 208.9
Total Fat 1.5 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 252.7 mg
Potassium 508.8 mg
Total Carbohydrate 49.6 g
Dietary Fiber 10.1 g
Sugars 13.6 g
Protein 8.1 g
Vitamin A 2.3 %
Vitamin B-12 12.5 %
Vitamin B-6 41.9 %
Vitamin C 20.9 %
Vitamin D 1.6 %
Vitamin E 4.5 %
Calcium 15.0 %
Copper 5.4 %
Folate 17.3 %
Iron 19.5 %
Magnesium 12.9 %
Manganese 17.4 %
Niacin 15.3 %
Pantothenic Acid 2.6 %
Phosphorus 10.2 %
Riboflavin 18.7 %
Selenium 1.5 %
Thiamin 15.5 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes

View the full Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes

90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))

57 calories of Whole Wheat Pastry Flour, (0.13 cup)

30 calories of Fiber One Cereal, original, (0.25 cup (1 serving))

19 calories of Stater Bros. 100% Egg Whites, (0.19 cup)

5 calories of Almond Breeze Almond Milk, Vanilla, (0.50 oz)

3 calories of Vanilla Extract, (0.25 tsp)

3 calories of Cinnamon, ground, (0.50 tsp)

1 calories of Baking Powder, (0.25 tsp)


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