Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 454.0
Total Fat 8.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.0 g
Cholesterol 105.7 mg
Sodium 793.5 mg
Potassium 653.0 mg
Total Carbohydrate 42.8 g
Dietary Fiber 2.7 g
Sugars 3.3 g
Protein 48.0 g
Vitamin A 3.6 %
Vitamin B-12 15.7 %
Vitamin B-6 60.4 %
Vitamin C 3.9 %
Vitamin D 7.9 %
Vitamin E 6.8 %
Calcium 11.9 %
Copper 17.1 %
Folate 4.4 %
Iron 15.5 %
Magnesium 30.5 %
Manganese 71.0 %
Niacin 112.2 %
Pantothenic Acid 22.6 %
Phosphorus 54.6 %
Riboflavin 20.7 %
Selenium 71.0 %
Thiamin 20.9 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Rice

View the full Chicken and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Rice

214 calories of Chicken Breast (cooked), no skin, roasted, (0.75 breast, bone and skin removed)

162 calories of Brown Rice, long grain, (0.75 cup)

65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))

25 calories of Milk, 1%, (0.25 cup)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)


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