Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 247.5
Total Fat 4.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.3 g
Cholesterol 19.2 mg
Sodium 316.1 mg
Potassium 162.9 mg
Total Carbohydrate 27.9 g
Dietary Fiber 3.3 g
Sugars 1.3 g
Protein 23.4 g
Vitamin A 9.3 %
Vitamin B-12 7.6 %
Vitamin B-6 11.6 %
Vitamin C 21.8 %
Vitamin D 3.2 %
Vitamin E 3.3 %
Calcium 30.4 %
Copper 6.6 %
Folate 7.7 %
Iron 10.2 %
Magnesium 12.4 %
Manganese 46.3 %
Niacin 9.1 %
Pantothenic Acid 7.3 %
Phosphorus 11.0 %
Riboflavin 20.3 %
Selenium 14.4 %
Thiamin 11.4 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in SD: Turkey and Rice Strata

View the full SD: Turkey and Rice Strata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of SD: Turkey and Rice Strata

108 calories of Brown Rice, long grain, (0.50 cup)

63 calories of Soy Cheese, (1 oz)

50 calories of Jennie-O Extraw Lean Ground Turkey Breast, (1.67 oz)

10 calories of Kirkland Egg Starts, (0.08 cup)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Canned Tomatoes, (0.13 cup)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Scallions, raw, (0.04 cup, chopped)

0 calories of Pepper, red or cayenne, (0.02 tsp)


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