Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 23.8 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 61.9 mg |
| Potassium | 154.9 mg |
| Total Carbohydrate | 5.3 g |
| Dietary Fiber | 1.1 g |
| Sugars | 2.0 g |
| Protein | 1.0 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.0 % |
| Vitamin C | 14.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 2.1 % |
| Copper | 2.8 % |
| Folate | 2.6 % |
| Iron | 3.4 % |
| Magnesium | 2.4 % |
| Manganese | 4.5 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 1.1 % |
| Phosphorus | 2.6 % |
| Riboflavin | 1.9 % |
| Selenium | 1.4 % |
| Thiamin | 3.2 % |
| Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade salsa
View the full Homemade salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade salsa
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Garlic powder, (0.25 tbsp)
7 calories of Onions, raw, (0.25 small)
2 calories of Jalapeno Peppers, (0.50 pepper)
Calories per serving of Homemade salsa
8 calories of Canned Tomatoes, (0.25 can)
7 calories of Garlic powder, (0.25 tbsp)
7 calories of Onions, raw, (0.25 small)
2 calories of Jalapeno Peppers, (0.50 pepper)
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