Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 118.4 | Total Fat | 7.3 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 873.3 mg |
Potassium | 262.5 mg |
Total Carbohydrate | 7.1 g |
Dietary Fiber | 1.7 g |
Sugars | 2.7 g |
Protein | 14.4 g |
Vitamin A | 26.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 16.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 15.0 % |
Copper | 4.7 % |
Folate | 6.2 % |
Iron | 2.1 % |
Magnesium | 4.1 % |
Manganese | 5.2 % |
Niacin | 0.7 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 3.0 % |
Riboflavin | 2.5 % |
Selenium | 0.5 % |
Thiamin | 2.4 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Feta, Cucumber, and Radish Salad
View the full Feta, Cucumber, and Radish Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Feta, Cucumber, and Radish Salad
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
38 calories of President Fat Free Crumbled Feta, (1.25 oz)
12 calories of Cucumber (peeled), (0.50 medium)
7 calories of Radishes, (0.38 cup slices)
2 calories of fresh onion, (0.03 cup)
0 calories of mint leave, (1 tbsp)
0 calories of Salt, (0.13 tsp)
0 calories of Black Pepper, freshly ground, (0.06 tsp)
Calories per serving of Feta, Cucumber, and Radish Salad
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
38 calories of President Fat Free Crumbled Feta, (1.25 oz)
12 calories of Cucumber (peeled), (0.50 medium)
7 calories of Radishes, (0.38 cup slices)
2 calories of fresh onion, (0.03 cup)
0 calories of mint leave, (1 tbsp)
0 calories of Salt, (0.13 tsp)
0 calories of Black Pepper, freshly ground, (0.06 tsp)
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