Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 118.4
Total Fat 7.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 873.3 mg
Potassium 262.5 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.7 g
Sugars 2.7 g
Protein 14.4 g
Vitamin A 26.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 16.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 15.0 %
Copper 4.7 %
Folate 6.2 %
Iron 2.1 %
Magnesium 4.1 %
Manganese 5.2 %
Niacin 0.7 %
Pantothenic Acid 3.1 %
Phosphorus 3.0 %
Riboflavin 2.5 %
Selenium 0.5 %
Thiamin 2.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Feta, Cucumber, and Radish Salad

View the full Feta, Cucumber, and Radish Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Feta, Cucumber, and Radish Salad

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

38 calories of President Fat Free Crumbled Feta, (1.25 oz)

12 calories of Cucumber (peeled), (0.50 medium)

7 calories of Radishes, (0.38 cup slices)

2 calories of fresh onion, (0.03 cup)

0 calories of mint leave, (1 tbsp)

0 calories of Salt, (0.13 tsp)

0 calories of Black Pepper, freshly ground, (0.06 tsp)


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