Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 21.4 | Total Fat | 1.2 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 4.8 mg |
Sodium | 41.6 mg |
Potassium | 17.2 mg |
Total Carbohydrate | 0.9 g |
Dietary Fiber | 0.0 g |
Sugars | 0.2 g |
Protein | 1.6 g |
Vitamin A | 1.5 % | Vitamin B-12 | 0.6 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 3.8 % |
Copper | 0.2 % |
Folate | 0.5 % |
Iron | 0.3 % |
Magnesium | 0.5 % |
Manganese | 0.2 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 2.3 % |
Riboflavin | 1.4 % |
Selenium | 3.0 % |
Thiamin | 0.2 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat Chive-Onion Vegetable Dip
View the full Low Fat Chive-Onion Vegetable Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat Chive-Onion Vegetable Dip
17 calories of Ricotta Cheese, part skim milk, (0.05 cup)
4 calories of Daisy Light Sour Cream, (0.19 tbsp)
0 calories of Onions, raw, (0.06 tbsp chopped)
0 calories of Fresh Chives, (0.06 tbsp chopped)
0 calories of Pepper, black, (0.06 dash)
0 calories of Milk, nonfat, (0 cup)
0 calories of Salt, (0.01 tsp)
Calories per serving of Low Fat Chive-Onion Vegetable Dip
17 calories of Ricotta Cheese, part skim milk, (0.05 cup)
4 calories of Daisy Light Sour Cream, (0.19 tbsp)
0 calories of Onions, raw, (0.06 tbsp chopped)
0 calories of Fresh Chives, (0.06 tbsp chopped)
0 calories of Pepper, black, (0.06 dash)
0 calories of Milk, nonfat, (0 cup)
0 calories of Salt, (0.01 tsp)
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