Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 166.4
Total Fat 12.0 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.4 g
Cholesterol 32.6 mg
Sodium 15.1 mg
Potassium 52.9 mg
Total Carbohydrate 12.6 g
Dietary Fiber 1.4 g
Sugars 1.6 g
Protein 2.9 g
Vitamin A 9.9 %
Vitamin B-12 2.5 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 4.0 %
Vitamin E 1.2 %
Calcium 4.1 %
Copper 0.6 %
Folate 1.9 %
Iron 0.8 %
Magnesium 1.2 %
Manganese 2.4 %
Niacin 0.9 %
Pantothenic Acid 1.6 %
Phosphorus 3.7 %
Riboflavin 3.7 %
Selenium 2.7 %
Thiamin 1.5 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pirakka

View the full Pirakka Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pirakka

98 calories of Butter, unsalted, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

13 calories of Milk, 1%, (0.13 cup)

12 calories of White Rice, long grain, cooked, (0.06 cup)

12 calories of Whole Wheat Flour, (0.03 cup)


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