Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 195.8
Total Fat 10.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.8 g
Cholesterol 0.0 mg
Sodium 400.2 mg
Potassium 663.3 mg
Total Carbohydrate 25.4 g
Dietary Fiber 3.5 g
Sugars 3.5 g
Protein 3.7 g
Vitamin A 12.7 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 46.6 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.7 %
Copper 8.2 %
Folate 10.0 %
Iron 6.1 %
Magnesium 12.5 %
Manganese 13.4 %
Niacin 11.8 %
Pantothenic Acid 6.1 %
Phosphorus 10.0 %
Riboflavin 3.5 %
Selenium 1.1 %
Thiamin 11.1 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato, Corn, Potato Salad with Basil dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato, Corn, Potato Salad with Basil dressing

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

66 calories of Red Potato, (94.48 grams)

39 calories of Sweet Corn, Fresh, (0.50 ear, medium (6-3/4" to 7-1/2" long) yields)

7 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2.33 serving)

1 calories of Basil, (1.33 tbsp)

1 calories of Heinz White Wine Vinegar, (0.67 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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