Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 142.1
Total Fat 6.8 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.7 g
Cholesterol 17.1 mg
Sodium 240.2 mg
Potassium 296.0 mg
Total Carbohydrate 10.1 g
Dietary Fiber 1.0 g
Sugars 1.5 g
Protein 8.7 g
Vitamin A 25.7 %
Vitamin B-12 1.9 %
Vitamin B-6 12.9 %
Vitamin C 68.8 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 1.7 %
Copper 2.6 %
Folate 2.7 %
Iron 3.2 %
Magnesium 4.0 %
Manganese 4.2 %
Niacin 18.2 %
Pantothenic Acid 3.4 %
Phosphorus 7.4 %
Riboflavin 3.0 %
Selenium 7.8 %
Thiamin 3.0 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Anne's Red Curry

View the full Anne's Red Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Anne's Red Curry

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

32 calories of Light Coconut Milk, (0.21 cup)

27 calories of Coconut Milk, Regular, (0.06 cup)

21 calories of Red Potatoes, (0.19 serving)

10 calories of Condiments, Curry Paste, Thai Kitchen, Red, (0.38 tbsp)

7 calories of Olive Oil, (0.06 tbsp)

3 calories of Yellow Peppers (bell peppers), (0.06 pepper, large (3-3/4" long, 3" dia))

3 calories of Zucchini, (0.09 cup, sliced)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

1 calories of Garlic, (0.19 tsp)

1 calories of Fish Sauce, (0.06 serving)

1 calories of Jalapeno Peppers, (0.02 cup, sliced)

0 calories of Basil, (0.13 tbsp)


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